Apple Squash Soup

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READY IN: 45mins
Recipe by dicentra

1001 Low Fat Recipes Serves 8 – serve topped with Spiced Sour Cream

Ingredients Nutrition


  1. Sauté onion in butter until very tender, about 20 minutes.
  2. Add squash, apples, cider and chicken stock. Heat to boiling.
  3. Reduce heat and simmer, covered, until squash and apples are tender, about 25 minutes.
  4. Process mixture in food processor until smooth. Season to taste with salt and pepper.

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