A neighbor brought these over as a thank-you gift when we helped them shovel out last winter. We all enjoyed them very much. Original recipe calls for 1 1/2 cups sugar but cut back on it since we use it for a coffeecake.
- Combine sugar and eggs.
- Stir in oil and vanilla.
- Combine flour, baking soda, cinnamon and salt and add to sugar mixture, stirring to combine.
- Stir in apples and walnuts.
- Spread evenly in an ungreased 13x9-inch pan.
- Bake at 375°F for 45-50 minutes.