Total Time
Prep 15 mins
Cook 30 mins

This is one of my adopted recipes that has been updated. The original directions were not very well written but this is a nice recipe for apple squares.

Ingredients Nutrition


  1. In a large mixing bowl, sift together the flour, sugar, baking powder, salt, and nutmeg. Add skim milk and egg whites to dry ingredients and beat well.
  2. Add apples, raisins, nuts, brown sugar and cinnamon to a small mixing bowl. Mix well to combine and layer in the bottom of baking dish. Spread dough on top, making sure apples are covered.
  3. Bake at 350 degrees for 20 to 30 minute's or until apples are tender and dough is golden brown. Let cool and serve.
Most Helpful

I needed a huge quantity of cake, so I tripled this recipe and I used a mold of 35 to 45 cm. I used walnuts and apples from the garden. To finish the cake and for the presentation I added a thin layer of glaze (powdered sugar, condensed milk and brady) and I topped it with some walnuts and raisins. Super delicious had been apprdciated very much. I loved the wonerful result and the fat low recipe. Thanks a lot for posting! Forgot to say: Do to the quantity I had to bake it for about 50 minutes.

awalde August 23, 2016

These squares are so good Lor. The recipe reminds me somewhat of bread pudding as the dough is so moist and soft. I did mine in an 8x8 glass pyrex baking dish and it took a full 45 minutes to bake. Doing the recipe in a 9x13, you could probably get away with baking the stated 20-30 minutes. What a great treat for the fall time of year.
Made for AU Recipeswap.~

CoffeeB November 04, 2012

After reading the other reviews, I upped the cinnamon in mine. I really liked them with loads of cinnamon. I'll make these again because they have made a nice breakfast treat.

Mysterygirl February 07, 2007