Apple Spice Crepe

"This is made for anyone not able to tolerate grain, but is so tasty you might even want it for breakfast."
 
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Ready In:
20mins
Ingredients:
6
Serves:
2
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ingredients

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directions

  • Whisk eggs in small bowl. Add apple & mix well. Stir in cinnamon.
  • In non-stick skillet melt margarine over medium heat. Pour half the mixture for each crepe.
  • Cook until light brown and flip.
  • When browned, pour 1/2 cup yogurt down center of each and fold.
  • Top with maple syrup & serve.

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