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    Apple Spice Cake

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on August 24, 2009

      Very nice and moist and tasty! I left out the pecans b/c I didn't have any and I forgot to put the raisins in. I drizzled the caramel sauce over the top of the whole cake but I think it would have been better if I waited and drizzled each piece seperately. The caramel soaked into the cake adn I ended up putting more caramel on top when I served it. I think using chunky applesauce would be really good too.

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    • on January 27, 2008

      This was super delicious me and my husband both loved it. We served it warm with caramel ice cream topping and it was great!

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    • on November 07, 2007

      This is really good! I didn't use the pecans or raisins and it was still fabulous. I made a caramel icing and drizzled it over the top of the cake while it was still warm, although it would have been great without it too. I will certainly make this again!!

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    • on October 30, 2007

      This is a wonderful cake without the need of the caramel topping, which makes it too sweet. Lightly sprinkle powered sugar on top & you have a delicious dessert.

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    • on June 14, 2007

      Now this review is strictly mine,because I won't let anyone else have any:)Super moist and just the right amount of spiceness.I didn't have any ice cream topping,so I did a "ZAAR" search and came up with Caramel Sauce and it worked just great.This will be made again,and everytime I do,I'll think of you Amy."Keep Smiling:)"

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    • on May 23, 2007

      We loved this cake! It is really easy to put together and the taste and texture are wonderful. I served this cake warm with caramel sauce and vanilla ice cream. It was ooey, gooey and delicious! This is a must try recipe.

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    Apple Spice Cake. Recipe by Marie W

    Apple Spice Cake

    By Marie W
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    Nutritional Facts for Apple Spice Cake

    Serving Size: 1 (103 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 306.1
     
    Calories from Fat 140
    45%
    Total Fat 15.6 g
    24%
    Saturated Fat 2.3 g
    11%
    Cholesterol 53.7 mg
    17%
    Sodium 306.9 mg
    12%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 1.1 g
    4%
    Sugars 18.9 g
    75%
    Protein 3.9 g
    7%
    Detailed Nutrition Values About Nutrition Info
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