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    Apple Spice Cake
    Apple Spice Cake. Photo by Heather'sKitchen

    Photo by Heather'sKitchen

    2 Photos of Apple Spice Cake

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Redneck Epicurean's Note:

    I found this in a magazine, but adapted it to my likes. I love apples, spice, and caramel, so it was a little slice of heaven for me. Impress everyone at your next dinner party with this easy recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees. Prepare a Bundt pan.
    2. 2
      Beat together the cake mix, water, applesauce, oil, eggs, and spice, scraping down the sides as needed. Fold in the nuts and raisins.
    3. 3
      Pour into the Bundt pan and bake until golden brown and a toothpick comes out clean. (My oven has major hot spots and I have to really adapt the time, so it will vary among ovens. I'm going to say 45-55 minutes as an estimate.).
    4. 4
      Cool 10 minute in the pan; turn onto a wire rack to cool completely.
    5. 5
      When it is cool, place on a cake plate and drizzle with the caramel ice cream topping and nuts, if desired.
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    Apple Spice Cake. Recipe by Marie W

    Apple Spice Cake

    By Marie W
    View All Cakes Recipes

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    Nutritional Facts for Apple Spice Cake

    Serving Size: 1 (103 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 306.1
     
    Calories from Fat 140
    45%
    Total Fat 15.6 g
    24%
    Saturated Fat 2.3 g
    11%
    Cholesterol 53.7 mg
    17%
    Sodium 306.9 mg
    12%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 1.1 g
    4%
    Sugars 18.9 g
    75%
    Protein 3.9 g
    7%
    Detailed Nutrition Values About Nutrition Info

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