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    You are in: Home / Recipes / Apple Slices With Goat Cheese and Pistachios Recipe
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    Apple Slices With Goat Cheese and Pistachios

    Apple Slices With Goat Cheese and Pistachios. Photo by awalde

    1/5 Photos of Apple Slices With Goat Cheese and Pistachios

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sharon123's Note:

    Whole Story blog readers were asked to submit their best holiday appetizer for less than 50 cents each piece. Here's their favorite, from Jo R., who got her recipe printed in The Whole Deal value guide and received a $50 gift card. This easy to assemble appetizer features the winning combination of creamy goat cheese, tart apples, rich nuts and tangy ginger.

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    apple s ...

    Units: US | Metric


    1. 1
      Spread 1/2 teaspoon goat cheese onto the end of each apple slice and then arrange on a platter.
    2. 2
      Sprinkle cheese end with pistachios and candied ginger; serve.
    3. 3
      If not serving right away, to avoid browning, toss apples with a splash of lemon juice(you could even use lemon lime soda!) before assembly.

    Ratings & Reviews:

    • on July 28, 2012


      Yum! So nice with all the textures and flavors! I loved the crispy apples, tangy goat cheese, sweet/spicy ginger and the salty pistachios! I put mine together at the last minute, so no lemon juice was needed. And they were scarfed down so quickly, there wasn't time for them to brown! Thanks for sharing a great eye-appealing recipe, Sharon!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2012


      Easy & perfect for a shared snack. The contrasts of textures & flavors made this a standout. I brushed the apple slices with lemon as suggested. Thank you for sharing this delight!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2011


      I used one apple from the garden for each of us. Delicius and light starter. Easy to make and effectful!
      I use light salted water to prevent the oxydation of the apples.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Apple Slices With Goat Cheese and Pistachios

    Serving Size: 1 (436 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 18.3
    Calories from Fat 7
    Total Fat 0.8 g
    Saturated Fat 0.3 g
    Cholesterol 1.3 mg
    Sodium 38.6 mg
    Total Carbohydrate 2.4 g
    Dietary Fiber 0.4 g
    Sugars 1.6 g
    Protein 0.5 g

    The following items or measurements are not included:

    candied ginger

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