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    You are in: Home / Recipes / Apple Sidecar Recipe
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    Apple Sidecar

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Member #610488's Note:

    Saved for a special event so I would not lose the recipe.

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    Units: US | Metric


    1. 1
      Prepare vanilla sugar to rim the glass the day before: Cut the vanilla bean lengthwise in half and scrape out the seed. Add the seed to the sugar and make sure the seeds are well-mixed with the sugar. Place the mixture in an airtight container and let rest overnight.
    2. 2
      Coat the glass rim with sugar: Place vanilla sugar in a shallow bowl or on a plate. Moisten the edge of a martini glass by rubbing a wedge of the blood orange around the rim. Hold the glass upside down above the sugar and spoon vanilla sugar over the outer rim of the glass.
    3. 3
      Add Calvados, Grand Marnier, lemon juice, blood orange juice, and ice into a cocktail shaker. Shake for approximately 10 seconds and strain into prepared glass.
    4. 4
      If you want to make a batch of drinks ahead of time for a party, you can combine all of the ingredients without ice and keep it refrigerated in a pitcher. Then when one of your guests wants a drink, simply add ice to a cocktail shaker, pour in the sidecar mixture, shake, strain, and serve.

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    Nutritional Facts for Apple Sidecar

    Serving Size: 1 (449 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 451.6
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1.1 mg
    Total Carbohydrate 116.3 g
    Dietary Fiber 3.1 g
    Sugars 112.4 g
    Protein 1.2 g

    The following items or measurements are not included:

    vanilla beans

    Grand Marnier

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