Total Time
2hrs
Prep 30 mins
Cook 1 hr 30 mins

This is a must have for our family on Thanksgiving and Christmas.

Ingredients Nutrition

Directions

  1. Tear bread into pieces the night before.
  2. Put into a large bowl or spread out on a cookie sheet to dry out.
  3. In the morning, pour 1 cup of water over the bread to moisten, squeeze out.
  4. Saute celery and onion in a little butter, then add to bread.
  5. Add rest of ingredients to bread and mix.
  6. Stuff turkey or put into a casserole.
  7. If you use a casserole, bake at 350 degrees for 1 1/2 hours, covered.

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