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    You are in: Home / Recipes / Apple Rollups Recipe
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    Apple Rollups

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Just Cher's Note:

    This is one of those deserts or treats you can throw together right after dinner or anytime when you don't have alot of time to spare.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut each apple into 8 wedges.
    2. 2
      Separate crescent rolls into 4 rectangles, roll to 1/8 thickness on a lightly floured surface.
    3. 3
      Cut each tectangle into 4 portions (this will give you 16 squares).
    4. 4
      Place one apple wedge on each crescent roll portion.
    5. 5
      Roll up, and place in a baking dish.
    6. 6
      Combine sugar, cinnamon and allspice.
    7. 7
      Sprinkle over apple rollups.
    8. 8
      Pour juice over rollups and dot with butter.
    9. 9
      Bake at 400 degrees for 20 minutes or until rollups are browned.
    10. 10
      Serve hot with ice cream.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on March 24, 2003

      55

      Made this for the Pick Your Chef #2 game. Delicious and so easy! Substituted Splenda for sugar due to being diabetic. Thanks for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2007

      55

      this is a simple and great recipe made from things i usually have on hand.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Rollups

    Serving Size: 1 (105 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 186.2
     
    Calories from Fat 43
    23%
    Total Fat 4.7 g
    7%
    Saturated Fat 2.2 g
    11%
    Cholesterol 21.8 mg
    7%
    Sodium 175.5 mg
    7%
    Total Carbohydrate 33.7 g
    11%
    Dietary Fiber 1.9 g
    7%
    Sugars 18.6 g
    74%
    Protein 2.9 g
    5%

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