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    You are in: Home / Recipes / Apple Raspberry Lattice Cake Recipe
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    Apple Raspberry Lattice Cake

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 01, 2010

      I was looking for something to put in the family's lunch boxes, this was lovely many thanks for a delicious recipe.........chris

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    • on February 01, 2007

      I made this yesterday because it had two of my favourite flavours, Apple and Raspberry.. I wasn't dissapointed, it was lovely,(notice Im speaking in the past tense) It was very easy to make though my lattice work left something to be desired. The recipe was easy to follow, I loved the addition of the almond extract, reminded me of a bakewell tart. I didnt eat all myself DD took most of it home to feed to her room mates and the feedback is "when can you make another". Thanks for the recipe.

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    • on September 19, 2006

      What a delicious recipe and so perfect for this time of the year! It was so easy to make and was all eaten in no time. The only change I made to the recipe was to mix up a little glaze with confectioners sugar and milk to drizzle over the servings. I did this instead of dusting it with the sugar. Thanks for sharing the recipe!

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    Nutritional Facts for Apple Raspberry Lattice Cake

    Serving Size: 1 (146 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 610.8
     
    Calories from Fat 288
    47%
    Total Fat 32.0 g
    49%
    Saturated Fat 19.7 g
    98%
    Cholesterol 116.5 mg
    38%
    Sodium 265.4 mg
    11%
    Total Carbohydrate 75.8 g
    25%
    Dietary Fiber 2.7 g
    10%
    Sugars 36.8 g
    147%
    Protein 5.9 g
    11%

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