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    You are in: Home / Recipes / Apple Raisin Scones Recipe
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    Apple Raisin Scones

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    *Z*'s Note:

    Adopted recipe.These are nice and tender. I think the added sugar on the top makes them just right. You could probably mix the confectioners sugar with a little water to make a glaze for them too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 deg F.
    2. 2
      Mix together dry ingredients.
    3. 3
      Cut in shortening as you would for a pie crust.
    4. 4
      Stir in apples and raisins.
    5. 5
      Add enough juice to make a stiff dough.
    6. 6
      On floured surface, roll dough about 1/2" thick.Apprx. 8 in circle.
    7. 7
      Cut into triangles and bake on cookie sheet for 20-25 minutes, or until light brown.
    8. 8
      Remove from oven and dust with 1 TBsp confectioners sugar.
    9. 9
      Let cool.
    10. 10
      Separte triangles.
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    Nutritional Facts for Apple Raisin Scones

    Serving Size: 1 (71 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 218.7
     
    Calories from Fat 72
    32%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 319.7 mg
    13%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 1.4 g
    5%
    Sugars 10.5 g
    42%
    Protein 3.2 g
    6%
    Detailed Nutrition Values About Nutrition Info

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