I'm GingerBee's daughter, and take it from me, this is the BEST sauce for ham, and it's really easy to make! Even I was able to do it!!! Enjoy it! Amy
Excellent raisin sauce. I added a few more raisins, used Splenda brown sugar and cut it back to 1 tbsp then just when the sauce was cooked I added 2 tbsp Grand Marnier It was great on a ham steak
I've never had raisin sauce before, but my husband requested it for Easter this year. And this recipe was wonderful. So simple and delicious. I enjoyed it very much and so did my husband! It has been requested that I make it again. :-) Thank you for sharing this recipe!
Gingerbee - I made this sauce for 240 people, and about 230 raved about it. Thanks! Shirley
This is a excellent sauce. Thanks for sharing.