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I'm GingerBee's daughter, and take it from me, this is the BEST sauce for ham, and it's really easy to make! Even I was able to do it!!! Enjoy it! Amy

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Amy Nikolai February 22, 2002

Excellent raisin sauce. I added a few more raisins, used Splenda brown sugar and cut it back to 1 tbsp then just when the sauce was cooked I added 2 tbsp Grand Marnier It was great on a ham steak

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Bergy August 03, 2009

I've never had raisin sauce before, but my husband requested it for Easter this year. And this recipe was wonderful. So simple and delicious. I enjoyed it very much and so did my husband! It has been requested that I make it again. :-) Thank you for sharing this recipe!

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EasternCook April 13, 2009

Gingerbee - I made this sauce for 240 people, and about 230 raved about it. Thanks! Shirley

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shirlkab August 11, 2008

This is a excellent sauce. Thanks for sharing.

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Pj in Illinois October 29, 2007
Apple Raisin Sauce for Baked Ham