Total Time
55mins
Prep 20 mins
Cook 35 mins

By far the best apple pie I have ever tasted! Always gets rave rewiews.

Ingredients Nutrition

Directions

  1. Prepare bottom crust in plate. Heat oven to 425 degrees ferenheit.
  2. Combine filling ingredients and pour into pie shell. Dot with 2 T butter.
  3. Place top crust over; seal and flute edge.
  4. Bake 35-45 minutes, or until golden.
  5. Remove from oven and set aside leaving oven on.
  6. Blend all topping ingredients and warm in saucepan on stove top.
  7. Pour on pie. Place on cookie sheet and bake for additional 2-4 minutes. Cool 2 hours before eating.

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