Total Time
30mins
Prep 15 mins
Cook 15 mins

From Nov 2004 Vegetarian Times. Good for breakfast or a light supper.

Ingredients Nutrition

  • 2 tablespoons vegetable oil
  • 2 teaspoons vegetable oil
  • 1 lb small potato, peeled and cubed
  • 1 onion, diced
  • 2 large apples, unpeeled, thinly sliced
  • 1 (6 ounce) package soy sausage, links, cut in thirds
  • salt
  • pepper
  • 14 cup shredded cheddar cheese

Directions

  1. Heat 1 tbsp oil in large skillet. saute potatoes over med heat about 7 minutes.
  2. Add 1 tbsp oil to skillet and saute onion with potatoes about 5 min more or till golden.
  3. Remove potatoes and onion, set aside.
  4. Add remaining 2 tsp oil to pan and saute apples over med heat about 5 minute.
  5. In a separate pan, brown sausages in nonstick spray.
  6. Add all ingredients to skillet of hot apples, stir well to heat through.
  7. Sprinkle with cheese.

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