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    You are in: Home / Recipes / Apple Pork Breakfast Sausage Recipe
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    Apple Pork Breakfast Sausage

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    15 mins

    6 mins

    Chef Ike's Note:

    Homemade breakfast sausage for those Sunday morning Fall breakfasts. 1lb. recipe can be doubled or tripled with ease. Can be made into patties or links. Sausage freezes well. We bought a house with a Northern Spy apple tree and ended up with tons of apples.

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    Ingredients:

    Serves: 4

    Yield:

    Patties

    Units: US | Metric

    Directions:

    1. 1
      Grate apple using a cheese grater.
    2. 2
      Combine all ingredients in a bowl and mix using hands to thoroughly integrate all the ingredients.
    3. 3
      Form into links or patties.
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    Pork Sausage and Apple Patties. Recipe by Donna M.

    Pork Sausage and Apple Patties

    By Donna M.
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    Nutritional Facts for Apple Pork Breakfast Sausage

    Serving Size: 1 (182 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 363.3
     
    Calories from Fat 214
    59%
    Total Fat 23.8 g
    36%
    Saturated Fat 8.8 g
    44%
    Cholesterol 106.6 mg
    35%
    Sodium 520.2 mg
    21%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.8 g
    15%
    Protein 29.4 g
    58%
    Detailed Nutrition Values About Nutrition Info

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