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    You are in: Home / Recipes / Apple Pie With Crumb Topping Recipe
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    Apple Pie With Crumb Topping

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Chris in Cocoa's Note:

    Posted by request. My eldest daughter brought one of these to a Thanksgiving Dinner. They asked for it, so here it is.

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    Ingredients:

    Serves: 8

    Yield:

    pie

    Units: US | Metric

    • 1 unbaked deep dish pie shell

    filling

    topping

    Directions:

    1. 1
      Filling:.
    2. 2
      Peel, core & slice apples.
    3. 3
      Stir sugar, spices & cornstarch together.
    4. 4
      Toss apple slices in sugar mixture.
    5. 5
      Arrange apple slices in pie shell.
    6. 6
      Pour any remaining sugar mixture over apples.
    7. 7
      Topping:.
    8. 8
      Mix sugar, cinnamon & flour.
    9. 9
      Cut in butter. (It should be lumpy.).
    10. 10
      Sprinkle over apples.
    11. 11
      Bake 400 degrees for 40 minutes.

    Ratings & Reviews:

    • on November 11, 2010

      55

      My boyfiend and I love this pie ( I would have included my son in this statement, but he didn't get any). I did made just a few changes, first, I added 1 tsp. of vanilla to the filling, 2nd, instead of cornstarch I replace it with 2 Tbs of flour, and finally, I added 1/4 cup of brown sugar to the 1/2 of white sugar in the filling. I also cut the apples as thinly as possible so that I didn't have to pre-cook them. My 15 year old son has just made this pie by himself (his first pie ever) and has it in the oven now. I know he will love it too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2009

      45

      Made this for Thanksgiving dinner. I love the topping and will use it again but I think the filling could use a little more sugar. My SiL ate 2 pieces and wants me to give the recipe to my daughter, also there were mixed ratings.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Pie With Crumb Topping

    Serving Size: 1 (237 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 408.0
     
    Calories from Fat 153
    37%
    Total Fat 17.0 g
    26%
    Saturated Fat 9.0 g
    45%
    Cholesterol 30.5 mg
    10%
    Sodium 190.7 mg
    7%
    Total Carbohydrate 63.6 g
    21%
    Dietary Fiber 3.6 g
    14%
    Sugars 38.2 g
    153%
    Protein 2.7 g
    5%

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