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    You are in: Home / Recipes / Apple Pie Spice Cake Recipe
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    Apple Pie Spice Cake

    Apple Pie Spice Cake. Photo by Kathy228

    1/2 Photos of Apple Pie Spice Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Kathy228's Note:

    A not too sweet and almost foolproof spice apple cake. You can also make this in a bundt pan. But I think the springform round cake shape seems appropriate for this cake. Optional spices can be added like cinnamon, nutmeg, cardamom, a pinch of ground cloves, etc.

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    Units: US | Metric

    • 4 tablespoons butter
    • 1/3 cup brown sugar
    • 1 cup pecans, coarsely chopped
    • 1 (18 ounce) spice cake mix
    • 1 (21 ounce) can apple pie filling
    • 2/3 cup sour cream
    • 3 medium eggs, slightly beaten
    • 1 tablespoon oil


    1. 1
      Preheat oven 350°F and grease a 10" springform cake pan and set aside.
    2. 2
      In a separate small pan, melt butter; then stir in brown sugar and nuts.
    3. 3
      Pour pecan mixture into bottom of cake pan. This will be the top of the cake.
    4. 4
      By hand, mix cake mix, pie filling, sour cream, eggs, and oil until well-blended.
    5. 5
      Carefully pour over nut mixture and spread evenly.
    6. 6
      Bake 45 minutes to one hour. Oven temps vary so check cake after 45 minutes.
    7. 7
      Remove from oven and let cool in pan for 10 minutes, then invert onto cooling rack.
    8. 8
      Release spring and remove sides and bottom of pan.
    9. 9
      If some pecan topping sticks to the pan, replace it on the cake.
    10. 10
      Garnish with whole pecan halves.

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    Ratings & Reviews:

    • on August 01, 2009


      Absolutely delicious and easy to make cake! I made using a no-sugar added (splenda sweetened) apple pie filling. I didn't have medium eggs, so used 3 large and had to mix in some vanilla yogurt to the sour cream to have enough. The only problem I had was that some of the butter leaked out the bottom/side of my springform pan onto the (newly-cleaned) oven! Definitely recommend this recipe--the topping makes it spectacular!

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    Nutritional Facts for Apple Pie Spice Cake

    Serving Size: 1 (1649 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4877.8
    Calories from Fat 2268
    Total Fat 252.0 g
    Saturated Fat 77.1 g
    Cholesterol 692.9 mg
    Sodium 4376.8 mg
    Total Carbohydrate 630.3 g
    Dietary Fiber 25.1 g
    Sugars 402.4 g
    Protein 53.4 g

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