Total Time
Prep 10 mins
Cook 35 mins

This is for babies 6 months and up. My daughter loved this. The recipe calls for an egg yolk, however, babies can not have yolk, so you can substitute powdered rice or oatmeal cereal, add 1 tsp at a time until it is a consistancy you like. This freezes well. After it cools, I put it in an ice cube tray & freeze.


  1. Peel, core and dice the apples into small pieces.
  2. Pour the lemon juice and water/juice in a small sauce pan.
  3. Add apples to the pan.
  4. Cook over medium heat for 20 minutes, or until soft.
  5. Puree in blender.
  6. Beat in egg/cereal and sugar until smooth.
  7. Pour in a small custard dish.
  8. Bake 350 degrees F. for 15 minutes.