Apple Pie Cake

Submitted by Chris from Kansas

"This is a wonderful Fall dessert - looks like pie, but tastes like a good moist apple cake."

 

• Ready In: 1hr
• Ingredients: 12
• Serves: 8

ingredients

• 1⁄4 cup margarine
• 1⁄2 cup sugar
• 2 eggs
• 1 cup flour
• 1 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1 teaspoon cinnamon
• 1⁄2 teaspoon nutmeg
• 3 tablespoons orange juice
• 1 teaspoon vanilla
• 2 1⁄2 cups apples, peeled, finely chopped
• 1⁄2 cup raisins

directions

1. Cream margarine, gradually add sugar, beating well.
2. Add eggs; mix well.
3. Combine next 5 ingredients; add to creamed mixture alternately with orange juice, beginning and ending with the flour mixture.
4. Stir in vanilla.
5. Fold in apples and raisins.
6. Pour batter into a greased and floured 9-inch pie plate.
7. Bake at 350 for 45 minutes or until a wooden pick comes.
8. out clean.
9. Cut cake into wedges; serve with whipped cream if desired.

Reviews

[Jeannetess]

It is a recipe that is very good and very fast to make. Everybody loved it. Thank you.

 

[cmhyland]

I made this cake tonight and it was very easy and very tasty...I will make it again at parties...my daughter even ate it and she is very picky. thank you