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    You are in: Home / Recipes / Apple Pie Cake Recipe
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    Apple Pie Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    GrandmaIsCooking's Note:

    This will certainly be a surprise for those looking for apple pie in this pie pan. This cake is very easy and quick to make and is perfect to whip up in a hurry if guests are stopping by. It is heavenly with vanilla ice cream. (Original submitter's comments) **Adopted Recipe**

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    Ingredients:

    Serves: 8

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Cream butter, sugar and the egg.
    2. 2
      Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins.
    3. 3
      Mix together well with the creamed mixture.
    4. 4
      Pour the batter into a round pie dish and bake at 350 30 to 40 minutes or until the cake is done and a toothpick inserted near the center comes out clean, not doughy.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on October 14, 2012

      55

      Perfect just as it is...the entire family loved it this one's a keeper Thank you for an easy but delicious recipe I read some of the reviews and cannot understand why anyone would complain about putting one cup of sugar in the entire recipe after all this is a DESSERT and not a meal and without the butter it woud be extremely dry, crumbly and the texture and taste would be awful 1 stick of butter as the recipe calls for is also perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2010

      45

      This is a very good recipe. It's a near twin to a recipe my mother used to make. And I find that I like it better without the raisins. But all in all a keeper recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2009

      i have now made this recipe twice out of 3 days. i find it very moist and sweet. i put more apple in just because, after 35 minutes it was done perfect with a little crunch on top. really enjoyed sharing it with freinds who loved it too.thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Apple Pie Cake

    Serving Size: 1 (110 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 359.1
     
    Calories from Fat 156
    43%
    Total Fat 17.3 g
    26%
    Saturated Fat 8.0 g
    40%
    Cholesterol 53.7 mg
    17%
    Sodium 448.3 mg
    18%
    Total Carbohydrate 50.0 g
    16%
    Dietary Fiber 2.4 g
    9%
    Sugars 34.0 g
    136%
    Protein 3.5 g
    7%

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