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    You are in: Home / Recipes / Apple Pie Recipe
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    Apple Pie

    Apple Pie. Photo by jonesies

    1/11 Photos of Apple Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    ellie_'s Note:

    This is the apple pie I've been making for years and if using Pillsbury pie crusts (ready-made pie dough in the dairy section) is the perfect pie-making project for kids. Recipe adapted from an old church cookbook.

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    Ingredients:

    Serves: 8

    Yield:

    9inch pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Line pie pan with bottom crust.
    3. 3
      Peel and slice apples.
    4. 4
      Put 1/2 of the apple slices in prepared pie pan.
    5. 5
      Sprinkle apple slices with 1/2 cup sugar, a little nutmeg and cinnamon.
    6. 6
      Add rest of apples and top with rest of sugar (1/2 cup), a little nutmeg cinnamon, flour and butter or margarine cut into small pieces.
    7. 7
      Sprinkle with lemon juice.
    8. 8
      Cover with top crust.
    9. 9
      Crimp edges together with fork.
    10. 10
      Sprinkle top with sugar and cut steam vents in top crust.
    11. 11
      Put pie on baking sheet in case of spill-overs.
    12. 12
      Bake for 1 hour at 350°F.

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    Ratings & Reviews:

    • on October 31, 2010

      45

      This recipe was really easy and very delicious! I've never made a pie before, and it came out perfect. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 31, 2010

      55

      Great apple pie recipe. I really like the lower, longer baking time. Less watching and it came out fine. I used Granny Smith's and the Pillsbury crust. With tart apples the sugar was the right amount. Taste your apples - if they are sweet, reduce the sugar a bit - this is a good rule for any apple pie recipe. The only thing I did differently was to mix all the filling up in a bowl and then put it in the crust - instead of layering. It is so good, we are having apple pie for breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2011

      55

      Delicious!! I make my own crust though which is an easy recipe. 1 cup flour, 2 to 3 tbsp cold water and 1/3 cup butter or margarine :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (34)

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    Nutritional Facts for Apple Pie

    Serving Size: 1 (252 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 478.9
     
    Calories from Fat 194
    40%
    Total Fat 21.6 g
    33%
    Saturated Fat 7.5 g
    37%
    Cholesterol 15.2 mg
    5%
    Sodium 296.5 mg
    12%
    Total Carbohydrate 70.9 g
    23%
    Dietary Fiber 4.8 g
    19%
    Sugars 42.4 g
    169%
    Protein 3.5 g
    7%

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