Total Time
50mins
Prep 15 mins
Cook 35 mins

yum

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Line pie tin with bottom crust.
  3. Combine the rest of the ingredients and place in crust.
  4. Cover with top crust, crimp edges attractively and pierce evenly all over with a fork to release the steam.
  5. Bake for 35 minutes or until crust is golden brown.

Reviews

(1)
Most Helpful

How can it be an apple pie without apples?

N Butcher October 22, 2002

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