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    You are in: Home / Recipes / Apple Pecan Salad Recipe
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    Apple Pecan Salad

    Apple Pecan Salad. Photo by gailanng

    1/4 Photos of Apple Pecan Salad

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Annacia's Note:

    Roasting develops the buttery richness of Fuji apples topped with chopped pecans. A honey-and-cider vinegar dressing provides just the right amount of sweetness. Serve the fruit over a pretty mix of oak leaf and butter lettuces.

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    Units: US | Metric


    1. 1
      Preheat oven to 425°F.
    2. 2
      Line baking sheet with foil; lightly coat with cooking spray.
    3. 3
      In bowl combine brown sugar and finely chopped pecans.
    4. 4
      Place apple halves, cut sides up, on baking sheet.
    5. 5
      Brush tops of apples with butter; sprinkle with brown sugar mixture.
    6. 6
      Bake 15 minutes or until just tender when pierced with a fork.
    7. 7
      Meanwhile, in a screw-top jar combine oil, cider, vinegar, honey, salt, and pepper. Cover; shake well.
    8. 8
      Arrange greens on serving platter; top with apple halves.
    9. 9
      Spoon melted sugar and pecans from baking sheet atop salad.
    10. 10
      Shake dressing; drizzle desired amount on salad.
    11. 11
      Sprinkle with coarsely chopped pecans. Pass remaining dressing. Makes 6 servings.
    12. 12
      Tip: If there's dressing left over, you can store it for up to two days in the refrigerator.

    Ratings & Reviews:

    • on August 31, 2009


      Delicious doesn't even come close and the'll make an old flip-flop taste good. Made for Zaar Stars Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2009


      Delicious. I'd love to try this with the apples chilled next time. Skipped the butter, used olive oil in the dressing and cider became apple juice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2008


      This is really good! I've never roasted apples before so that was different, but it really gave this salad so much flavor. I also prefer my apples cooked so that was wonderful. Thanks for sharing. Made for 1-2-3 Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Apple Pecan Salad

    Serving Size: 1 (131 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 239.4
    Calories from Fat 172
    Total Fat 19.2 g
    Saturated Fat 2.5 g
    Cholesterol 5.0 mg
    Sodium 114.4 mg
    Total Carbohydrate 18.0 g
    Dietary Fiber 1.9 g
    Sugars 15.3 g
    Protein 0.8 g

    The following items or measurements are not included:


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