Apple Pecan Cobbler

READY IN: 1hr 25mins
Recipe by jones1743

great with vanilla ice cream or drizzle with carmel sauce

Top Review by Sydney Mike

This is a nice tasting cobbler & I enjoyed making it, but I do think that another time I'd up the oven temperature to 350 degrees F & then check after 35 or 40 minutes to see how it's doing! As it was, you apparently left out at least 1 step in the directions, & that was how long to bake it! At the 325 degree temperature, mine was pretty much done in a little over 50 minutes! [Made & reviewed in New Kids on the Block tag]

Ingredients Nutrition

Directions

  1. preheat oven to 325. generously grease a 2 quart baking dish.
  2. arrange apple slices in an even layer in dish.
  3. in a small bowl mix together 1/2 cup sugar, cinnamon and 1/2 cup pecans. sprinkle mixture over apples.
  4. in a medium bowl mix flour, 1 cup sugar, baking powder, and salt.
  5. in a seperate bowl whisk together egg, evaporated milk, and melted butter.
  6. pour milk mixture into flour mixture all at once, and stir until smooth.
  7. pour mixture over apples, and sprinkle top with 1/4 cup pecans.

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