Total Time
50mins
Prep 10 mins
Cook 40 mins

This comes from 1001 Low-Fat Vegetarian Recipes. Posting for ZWT3.

Ingredients Nutrition

Directions

  1. Place squash quarters, cut sides up, in a baking pan; add ½ inch of hot water.
  2. Bake, covered at 400* until squash is fork-tender, about 30 minutes.
  3. Combine dried fruit, apple, pecans and spices; spoon into squash.
  4. Drizzle maple syrup over fruit and squash.
  5. Bake, loosely covered, until apples are tender, about 10 minutes longer.

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