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Bev,first I must say that my SO and I thought that this was very good.I followed the directions as written,but baking this in an 8x 8 inch pan I had to let it bake for about 15 more minutes. Even having to bake this for a little longer than stated ,it made a perfect ending to our Memorial Day Dinner.If I make this again,I will bake this in a 2 quart rectangle baking dish for the suggested baking time."Keep Smiling:)"

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Chef shapeweaver � May 30, 2007

Hands down the best cobbler I've ever made! I followed the recipe with 1 exception - running short of milk, I topped off the 3/4 cup with 1/4 cup cinnamon vanilla flavored liquid coffee creamer. I also used the optional cinnamon sprinkled on top. It was darned easy to put together and the smell as it baked was so mouth watering I had trouble concentrating on my dinner. ;-) Thanks for sharing this stellar recipe!

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SusieQusie May 23, 2007
Apple Pear Cobbler