Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apple Pear Cake Recipe
    Lost? Site Map

    Apple Pear Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Beelz's Cook's Note:

    The original recipe came from the bottom of the Kingsburg Orchards apple pear container. I made a few changes and it turned out great. I opted not to put any type of topping or frosting on it, didn't feel it needed any.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 12-16

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      In a medium bowl, combine flours, salt, baking soda and cinnamon. Set aside.
    3. 3
      Place white sugar and brown sugar in a large bowl. Add eggs and stir by hand until well blended. Stir in milk and vanilla.
    4. 4
      Add the flour mixture and stir just until blended. Fold in apple pears.
    5. 5
      Pour into a greased 9x13 pan.
    6. 6
      Bake 45 mins or until toothpick into the center comes out clean.

    Browse Our Top < 60 Mins Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Apple Pear Cake

    Serving Size: 1 (71 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 274.4
     
    Calories from Fat 19
    21%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.8 g
    4%
    Cholesterol 55.0 mg
    18%
    Sodium 331.8 mg
    13%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 1.9 g
    7%
    Sugars 34.5 g
    138%
    Protein 5.6 g
    11%

    The following items or measurements are not included:

    Asian pears

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites