Total Time
Prep 5 mins
Cook 5 mins

My grandmother used to make these for my family on Sunday mornings. The apples add so much flavor that no maple syrup is needed.

Ingredients Nutrition


  1. Sift dry ingredients together.
  2. Combine eggs, butter, and milk.
  3. Pour into flour mixture and stir until smooth.
  4. Add apples and stir.
  5. Drop by spoonfuls and cook.


Most Helpful

There were excellent, my Husband and my daughter raved about them throughout breakfast. I added a hint of cinnamon to the batch. Definatly something I will be adding to my permanent cookbook!

Stacy Buzzell October 15, 2002

Very tasty! I used Granny Smith apples and we sprinkled the pancakes with cinnamon and sugar. I made this as a wholesome treat for the kids instead of for breakfast, but I am sure they would be just as good in the morning :) Thanks for sharing!

Karen=^..^= June 20, 2002

I really liked it, and so easy to make! (I grated the apple in and did double the baking powder and I also added some cinnamon and vanilla)

mycuteboys October 03, 2009

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