Apple-Pancake Bake

"Yummy healthy breakfast"
 
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photo by DuChick photo by DuChick
photo by DuChick
photo by DuChick photo by DuChick
Ready In:
30mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • preheat oven to 425°.
  • beat eggs vigorously 30 seconds.
  • stir in flour, milk, mix to blend well but do not over mix.
  • divide butter into 6 muffin tins, place in oven until melted.
  • place 1 tsp brown sugar in each muffin tin
  • divide apple among muffins.
  • pour batter equally on top of apples.
  • bake for 10-15 minutes or until top is golden brown.

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Reviews

  1. My husband and I really liked this yummy breakfast, even though it was a bit egg-ier tasting than I expected. They browned up beautifully in my jumbo muffin pans. We drizzled each with sugar free syrup for a touch more sweetness. Thanks for sharing!
     
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RECIPE SUBMITTED BY

About us is more accurate. My friend and I share this account since we are roomates. We love to explore Lake Erie and birdwatch. Nature walks are among our favorite things to do, as well as cook. Cee is definately the master chef of the house and never ceases to amaze us with her cooking prowess. eM is still in the beginning stages of cooking and always takes the easy way out.
 
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