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    You are in: Home / Recipes / Apple-Pancake Bake Recipe
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    Apple-Pancake Bake

    Apple-Pancake Bake. Photo by DuChick

    1/2 Photos of Apple-Pancake Bake

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Ladies of the Lake-eM Cee's Note:

    Yummy healthy breakfast

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat oven to 425°.
    2. 2
      beat eggs vigorously 30 seconds.
    3. 3
      stir in flour, milk, mix to blend well but do not over mix.
    4. 4
      divide butter into 6 muffin tins, place in oven until melted.
    5. 5
      place 1 tsp brown sugar in each muffin tin
    6. 6
      divide apple among muffins.
    7. 7
      pour batter equally on top of apples.
    8. 8
      bake for 10-15 minutes or until top is golden brown.

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    Ratings & Reviews:

    • on May 22, 2010

      55

      My husband and I really liked this yummy breakfast, even though it was a bit egg-ier tasting than I expected. They browned up beautifully in my jumbo muffin pans. We drizzled each with sugar free syrup for a touch more sweetness. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple-Pancake Bake

    Serving Size: 1 (104 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 158.5
     
    Calories from Fat 66
    41%
    Total Fat 7.3 g
    11%
    Saturated Fat 3.5 g
    17%
    Cholesterol 151.5 mg
    50%
    Sodium 282.0 mg
    11%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.1 g
    28%
    Protein 6.1 g
    12%

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