Apple Nut Lattice Tart

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Total Time
1hr 25mins
30 mins
55 mins

A beautiful Tart.

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  1. Heat oven to 400 degress F.
  2. Place one crust in a tart pan.
  3. Combine in large bowl apples, sugar, raisins, pecans, cinnamon, lemon rind and lemon juice.
  4. Spoon into tart shell.
  5. Make Lattice top and assemble.
  6. Trim and seal edges.
  7. In a small bowl, combine egg yolk and water; gently brush over lattice.
  8. Bake 40 to 60 minutes.
  9. Remove to rack and cool completely.
  10. Prepare glaze and drizzle over cool tart.