Apple Nut Cranberry Crisp

"Great for a holiday dinner. Makes 16 or more servings. Serve warm with vanilla ice cream. I found the original recipe in 1975 in the New York Daily News Food section and have tweaked it over the years."
 
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Ready In:
1hr 30mins
Ingredients:
12
Serves:
16
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • In food processor, chop together flour, oatmeal, brown sugar, salt and butter until crumbled.
  • In a large bowl, mix together chopped apples with all the rest of the ingredients.
  • Divide oatmeal mixture in half and press into bottom and sides of a 13 x 9 pan.
  • Pour apple mixture into pan and sprinkle the rest of the oatmeal mixture on top.
  • Bake for one hour or until lightly browned and bubbly.

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