Apple Mustard Glazed Ham
- Ready In:
- 2hrs
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 236.59 ml apple jelly
- 14.79 ml prepared mustard
- 14.79 ml lemon juice
- 1.23 ml ground nutmeg
- 2267.96-3175.14 g fully cooked bone-in ham
- whole cloves
- spiced apple rings (optional)
directions
- In a small sauce pan, combine jelly, mustard, lemon juice, and nutmeg. Bring to a boil, stirring constantly.
- Remove from the heat, set aside.
- Score the surface of the ham, making diamond shapes 1/2 in deep.
- Insert a clove in each diamond.
- Place ham on a rack in a shallow roasting pan.
- Bake unconvered at 325 for 20 minutes PER POUND, or until meat thermometer reads 140 degrees.
- During the last 30 minutes of baking, brush with glaze twice.
- Garnish with apple rings (optional).
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RECIPE SUBMITTED BY
I just turned 24 years old, and have been married for a little more than two years. My husband is my best friend, and I would be completely lost without him...which is why I scour this website looking for the perfect recipes to make for my sweetie!!
I love comfort foods, sweets, ice cream ( Pretty much ALL things bad for you). I also love a good cup of coffee, and love love love green tea. However, I am trying very HARD to change my eating habits, and live a better lifestyle. So far its a losing battle, but at least I'm trying, right? ;)
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
My Rating System:
***** Five Stars: LOVED IT! This will be in my collection for years to come.
**** Four Stars: Pretty damn good, however, there is something I might alter, even if it's something small.
*** Three Stars: This was alright, but I would have to really change something in order to keep it.
** Two Stars: Didn't really like. Probably will never make again.
* One star: This just doesn't fit our taste, or did NOT turn out as posted. Will never make again.