Prep 10 mins
Cook 30 mins
These muffins are made with a yellow cake mix and apple pie filling. Super Easy!
- 1 (21 ounce) can apple pie filling
- 3 large eggs
- 2 teaspoons apple pie spice
- 1 (18 ounce) package yellow cake mix
- Preheat oven to 350 degrees.
- Beat pie filling, eggs, apple pie spice and yellow cake mix together with an with electric mixer on medium-speed until thoroughly mixed. (You can "mash" with a potato masher if you prefer chunks in your muffins).
- Divide batter equally between 24 paper-lined cupcake wells.
- Bake in a preheated oven for 25 to 30 minutes or until knife inserted comes out clean.
- Allow to cool before peeling off paper liners.
These have become regulars at my house! I sprinkle course sugar on top before baking to give a nice texture.