Apple Lemonade

READY IN: 5mins
Recipe by AlainaF

From The Southern Heritage Celebrations Cookbook.

Top Review by gailanng

Had to make this because it's just freezing over here in South Louisiana at 93 degrees in October. Made for Fall PAC 2011.

Ingredients Nutrition

Directions

  1. Combine juices and sugar; stir until sugar dissolves.
  2. Chill and serve over ice.
  3. Garnish with lemon slices and mint leaves.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a