Total Time
Prep 5 mins
Cook 0 mins

From The Southern Heritage Celebrations Cookbook.

Ingredients Nutrition


  1. Combine juices and sugar; stir until sugar dissolves.
  2. Chill and serve over ice.
  3. Garnish with lemon slices and mint leaves.
Most Helpful

Had to make this because it's just freezing over here in South Louisiana at 93 degrees in October. Made for Fall PAC 2011.

gailanng October 07, 2011

Made this up on a warm spring afternoon. Good stuff! Made for PAC spring 2012.

Sharon123 April 11, 2012