Total Time
Prep 5 mins
Cook 25 mins


Ingredients Nutrition


  1. Heat oven to 350.
  2. Cut butter into cake mix until crumbly.
  3. Pat misture lightly in to ungreased 13*9 pan.
  4. Bake for 10 minutes.
  5. Arrange apples on top of crust. Mix Sugar and cinnamon, sprinkle over apples.
  6. Blend sour cream and egg drizzle over apples Bake 25 minutes or until lightly brown.
  7. I have found that I need more of the sour cream and egg so I increase it by a bit.
Most Helpful

What a delight served warm with ice cream on top! I substituted spice cake mix for the yellow cake and used real butter & it turned out perfectly. Thanks for a great and easy recipe.

Marsha K. July 24, 2008

I really liked the idea of using cake mix and butter for the crust...however I found it too gritty (from the sugar) for my liking. Maybe I didn't cut in the butter enough. However, this is very gooda! Enjoyed it with a lovely cup of tea. Thank you for posting.

luvcook'n October 02, 2006

Okay. This is the recipe that all my friends request all the time. I tell them I know how to make other desserts, but they do not care...they want APPLE KUCHEN!!! I use the Butter Flavored Yellow Cake mix and serve with vanilla ice cream...Make sure you don't overcook the gets really hard and almost unedible if you do!! I also use the egg yolks instead of the whole egg and use a can of apple pie filling (I rinse and drain all the gooey stuff) THIS IS ALWAYS A BIG HIT! ENJOY!!

ChefDarlingNikki April 29, 2005