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    You are in: Home / Recipes / Apple Juice Jelly Recipe
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    Apple Juice Jelly

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    riffraff's Note:

    This is a recipe I found in a pile of hand written recipes at my boyfriend's parent's house. Sounds easy and fool proof.....we shall see huh?

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    My Private Note

    Ingredients:

    Yield:

    1/2 pin ...

    Units: US | Metric

    • 4 cups apple juice
    • 5 1/2 cups sugar
    • 1 (1 3/4 ounce) packet Certo (3/8 cup)

    Directions:

    1. 1
      Bring juice, pectin and food coloring (if using) to a boil.
    2. 2
      Add sugar.
    3. 3
      Boil 2 minutes, stirring all the while.
    4. 4
      Skim off any foam.
    5. 5
      Pour into prepared jars.
    6. 6
      Sit upside down till cooled.

    Browse Our Top Jellies Recipes

    Ratings & Reviews:

    • on February 17, 2006

      45

      I couldn't find 1 3/4 oz. Certo. So I used powdered pectin that came 1 3/4 oz. packet. The jelly was very easy to make. Looks pretty in the jar and tastes ok. I got 6 half pint jars of jelly from this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Juice Jelly

    Serving Size: 1 (2142 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 977.1
     
    Calories from Fat 2
    30%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 25.9 mg
    1%
    Total Carbohydrate 252.1 g
    84%
    Dietary Fiber 1.0 g
    4%
    Sugars 241.4 g
    965%
    Protein 0.1 g
    0%

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