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    You are in: Home / Recipes / Apple Jam Recipe
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    Apple Jam

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Dib's's Note:

    Here's a quick jam for using up all those fall apples. Great as gifts. Cooking time includes processing time.

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    half pi ...

    Units: US | Metric


    1. 1
      In a blender combine water and apples and puree.
    2. 2
      You will need to do this in batches.
    3. 3
      Measure 5 cups of the puree and pour into a large stainless or enamel pot.
    4. 4
      Add the sugar, spices and lemon juice.
    5. 5
      Place on high heat, stirring constantly until a full boil is reached.
    6. 6
      Boil hard for 1 minute.
    7. 7
      Remove from heat, stir in pectin, skim off foam and ladle into jars, leaving 1/2 inch head space.
    8. 8
      Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
    9. 9
      Adjust times for higher levels.

    Browse Our Top Jams and Preserves Recipes

    Ratings & Reviews:

    • on September 14, 2008


      I have made this recipe 2 times and it didn't set either time. Flavor was good and it taste great over a roast but I wouldn't recommend it as jam. Maybe my ratio is wrong - I made this based on a bottle of pectin being 6 oz, so the recipe would use a 3 oz pouch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2003


      Great recipie! Jam did not set for me the first time, so I had to redo, but the second time, it came out great. I added a bit of cloves to it and a little more cinnamon. I later used this jam in a jam cake, and it was fantastic! Will be posting the recipe on zaar very soon.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Apple Jam

    Serving Size: 1 (3404 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 655.0
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.7 mg
    Total Carbohydrate 169.9 g
    Dietary Fiber 3.6 g
    Sugars 164.2 g
    Protein 0.4 g

    The following items or measurements are not included:

    liquid pectin

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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