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    You are in: Home / Recipes / Apple-Glazed Cornish Game Hens Recipe
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    Apple-Glazed Cornish Game Hens

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Pinaygourmet #345142's Note:

    Apples are nice whether dessert or an accompaniment to white meat. Serve this with steamed vegetables or roasted baby potatoes on the skin.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place an apple quarter inside each hen, set the hens in a roasting pan, and make cuts in the flesh.
    2. 2
      Brush with the butter and sprinkle with salt and pepper.
    3. 3
      Mix together the remaining ingredients, except the garnish, and pour over the hens.
    4. 4
      Roast the hens in a preheated 375F oven for 11/4 hours or until the juices run clear.
    5. 5
      Turn the hens 3-4 times during roasting, and baste well with the cooking juices. remove from pan and let stand, covered with foil, for 10 minutes.
    6. 6
      Skim off the excess fat from the cooking juices, place the pan on top of the stove, and boil, stirring, until slightly reduced.
    7. 7
      Arrange the hens on a warmed platter, garnish, and serve at once. Pass the cooking juices separately.

    Ratings & Reviews:

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    Nutritional Facts for Apple-Glazed Cornish Game Hens

    Serving Size: 1 (963 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2234.9
     
    Calories from Fat 1406
    62%
    Total Fat 156.2 g
    240%
    Saturated Fat 47.4 g
    237%
    Cholesterol 1071.3 mg
    357%
    Sodium 592.2 mg
    24%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 15.8 g
    63%
    Protein 177.2 g
    354%

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