Apple Ginger Mint Iced Tea

Total Time
15mins
Prep
10 mins
Cook
5 mins

A great icy cold drink for a hot summer day! In the winter, drink it hot! Enjoy!

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Ingredients

Nutrition
  • 2 -3 green tea bags (single serving size-I use decaf)
  • 2 inches piece ginger, grated
  • 14 apple, grated
  • 1 -2 sprig mint
  • 2 cups boiling water
  • 12 cup apple cider (or apple juice)
  • 2 cups ice, in pitcher
  • honey, as desired

Directions

  1. Combine tea bags, ginger, apple and mint in a tea pot.
  2. Fill with boiling hot water and steep for 5 minutes.
  3. Pour and strain into ice-filled pitcher.
  4. Add apple cider and honey as desired.
  5. Fill individual glasses with ice and serve.