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    You are in: Home / Recipes / Apple Galette Recipe
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    Apple Galette

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    jenny butt's Note:

    Galette is the French word for flat cake OR tart.......this version is a pastry free apple tart, and is made with granny smith apples for their firmness and tartness........for a softer sweeter version, golden delicious apples can be used.................this recipe is from Better Homes & Gardens

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    Ingredients:

    Serves: 4

    Yield:

    tart

    Units: US | Metric

    Directions:

    1. 1
      Pre heat oven to 180 o Celsius.
    2. 2
      Line the base & sides of a round 20cm cake tin with baking paper.
    3. 3
      Heat the butter in a pan over low heat until melted.
    4. 4
      Remove from heat.
    5. 5
      Add lemon zest, lemon juice,and 1/2 cup of the brown sugar, stir until well combined.
    6. 6
      Peel the apples and put in bowl of cold water.
    7. 7
      Take an apple , cut into 1/4 's then core.
    8. 8
      Cut each 1/4, and slice to paper thin , and return to water.
    9. 9
      Repeat with remaining apples.
    10. 10
      Drain the apples & pat dry with paper towel.
    11. 11
      Put apple in larg bowl & add butter mixture and stir to coat.
    12. 12
      Arrange a layer of butter coated apple slices in a circle around the base of the prepared tin, overlapping slightly.
    13. 13
      Sprinkle with a little of the remaining sugar.
    14. 14
      Continuing layering in circles with remaining apple slices & sugar.
    15. 15
      Melt the EXTRA butter & stir through the EXTRA sugar.
    16. 16
      Spoon or brush butter & sugar mixture over the top of the apple.
    17. 17
      Bake GALETTE in the oven for 50 - 60 mins OR until the apple is tender and golden on top.
    18. 18
      Stand to cool.
    19. 19
      When COLD, cover & refridgerate.
    20. 20
      Remove galette from the tin and cut into wedges to serve.

    Ratings & Reviews:

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    Nutritional Facts for Apple Galette

    Serving Size: 1 (522 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 441.2
     
    Calories from Fat 114
    26%
    Total Fat 12.7 g
    19%
    Saturated Fat 7.8 g
    39%
    Cholesterol 32.2 mg
    10%
    Sodium 20.8 mg
    0%
    Total Carbohydrate 87.7 g
    29%
    Dietary Fiber 8.3 g
    33%
    Sugars 74.7 g
    299%
    Protein 1.0 g
    2%

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