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    You are in: Home / Recipes / Apple Fritters Recipe
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    Apple Fritters

    1/1 Photo of Apple Fritters

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Danny Beason's Note:

    Straight from their website to you: http://www.applewoodfarmhouserestaurant.com/recipes-apple-fritters.html

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    Ingredients:

    Serves: 6-8

    Yield:

    Fritters

    Units: US | Metric

    Directions:

    1. 1
      Blend sugar with all wet ingredients.
    2. 2
      Fold in orange zest, salt and baking powder.
    3. 3
      Fold in flour.
    4. 4
      Fold in chopped apples. Do not over mix.
    5. 5
      Drop spoonfuls of batter in 325 degree oil and fry until golden brown.
    6. 6
      Dust with powdered (icing) sugar for serving.

    Ratings & Reviews:

    • on March 16, 2010

      55

      Yum yum yum. Absolutely LOVED these! Even better frying up the batter the second day as the orange flavour had permeated more. Aussie cooks: I only used 1 cup flour and the texture was just about perfect.. our flour has more gluten in it. Definitely will make again soon!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2006

      55

      just got done serving to my family. Everyone loved them! Thanks for the great recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2006

      55

      My DH found this recipe and said it was just like his gran used to make. So we did up a batch and they were DELICIOUS! Thanks for posting. We will definitely make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Apple Fritters

    Serving Size: 1 (71 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 244.4
     
    Calories from Fat 51
    21%
    Total Fat 5.7 g
    8%
    Saturated Fat 3.2 g
    16%
    Cholesterol 48.2 mg
    16%
    Sodium 328.2 mg
    13%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 0.9 g
    3%
    Sugars 14.5 g
    58%
    Protein 4.6 g
    9%

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