Prep 0 mins
Cook 0 mins
- Mix dry ingredients.
- In separate bowl, beat eggs, stir in milk and apples.
- Combine with dry ingredients.
- Drop 1 Tablespoon at a time into hot 375 deg F. fat.
- Fry until golden brown.
- Drain and serve sprinkled with confectioners' sugar, and/or maple syrup.
My students loved this recipe. We used this for an art fair at our elementary school. We had 45 minutes to prepare this as a group and it only took about 30 minutes including the time it took to look up the recipe at Recipezarr. "I would eat the whole world if it was an apple fritter." -Logan "I could eat them forever." -Michael "It was tasty." -Rick "There won't be leftovers." -Eamonn
Hmmmm Grrrreat!! It was exactly as I wished.
These apple fritters are delicious and so easy to make with simple on hand ingredients. For our taste I added just a little bit more cinnamon. I made one mistake, I chopped the apples a little too fine which didn't leave enough of the apple taste. I served them with confectioners' sugar. Can't wait to make them again and serve with warm maple syrup. They are very addictive and all gone.