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    You are in: Home / Recipes / Apple Dumpling Quarters Recipe
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    Apple Dumpling Quarters

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Lubie's Note:

    Great recipe that I got from a local TV station website (www.ksl.com). It's a fast and easy way to make such a scrumptious dessert.

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    Ingredients:

    Yield:

    Apple D ...

    Units: US | Metric

    Directions:

    1. 1
      Heat your oven to 350 degrees F.
    2. 2
      Combine first 6 ingredients in a sauce pan, bringing them to a full rolling boil.
    3. 3
      Remove from heat.
    4. 4
      Peel, quarter and core apples.
    5. 5
      Unroll crescent rolls and separate each triangle.
    6. 6
      Stretch slightly and wrap around each apple quarter.
    7. 7
      Place in a 9x13 pan.
    8. 8
      Pour hot syrup over dumplyings and bake for 30 minutes or until golden brown.
    9. 9
      Apples will be tender.
    10. 10
      Serve warm with lots of ice cream!
    11. 11
      (Or milk if you prefer!).

    Browse Our Top Apple Recipes

    Ratings & Reviews:

    • on March 08, 2013

      55

      OH. MY. GOODNESS. SO easy and yummy! I made them in a 8x12" pan and it was plenty big. The sauce was so good and they didn't even need ice cream! (I used Fleischmann's unsalted margarine, which is dairy-free b/c of allergies in the family.) DELIGHTFUL! Just the right balance of dough to apple.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2009

      55

      DELICIOUS. Very easy to make and the best apple dumplings we've ever had. Will definitely make this again, and again...and share this recipe with family and friends. Thank you for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009

      55

      A good recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Apple Dumpling Quarters

    Serving Size: 1 (1297 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 315.5
     
    Calories from Fat 120
    38%
    Total Fat 13.4 g
    20%
    Saturated Fat 7.7 g
    38%
    Cholesterol 44.6 mg
    14%
    Sodium 237.4 mg
    9%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 2.4 g
    9%
    Sugars 31.7 g
    127%
    Protein 2.9 g
    5%

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