Apple Crunch

READY IN: 1hr 5mins
Recipe by Marie

Easy way to have the taste of apple pie without having to make and roll out a pie crust. Serve warm with vanilla ice cream.

Top Review by Doelee

Easy and Perfectly Delicious! I had this for breakfast the next day. It was good in the fridge for 2 days and I loved it. Thanks Marie!

Ingredients Nutrition

Directions

  1. In a bowl, combine sugar and cinnamon, add apples and toss to coat.
  2. Place apples in a greased 8" square pan or a 1 1/2 quart baking dish.
  3. Combine flour, brown sugar and butter and place mixture over apples.
  4. Bake at 350° for 45 to 50 minutes or until apples are tender and top is golden brown.

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