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Easy way to have the taste of apple pie without having to make and roll out a pie crust. Serve warm with vanilla ice cream.
- In a bowl, combine sugar and cinnamon, add apples and toss to coat.
- Place apples in a greased 8" square pan or a 1 1/2 quart baking dish.
- Combine flour, brown sugar and butter and place mixture over apples.
- Bake at 350° for 45 to 50 minutes or until apples are tender and top is golden brown.