Apple Crumb Pie

"You can always brown the topping on this pie under a broiler for extra crunch."
 
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Ready In:
1hr 10mins
Ingredients:
12
Yields:
1 pie
Serves:
8
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ingredients

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directions

  • Line a 9 in pie plate with pastry; flute edges.
  • In a bowl, combine the apples, butter, sour cream, lemon juice, sugar, flour, cinnamon, and nutmeg.
  • Spoon into pastry shell.
  • For topping, combine flour, and sugar in a bowl, cut in butter until mixture resembles course crumbs.
  • Sprinkle over filling.
  • Bake at 375°F for 45-50 min or until the filling is bubbly and the apples are tender. Cool on wire rack.

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RECIPE SUBMITTED BY

I just turned 24 years old, and have been married for a little more than two years. My husband is my best friend, and I would be completely lost without him...which is why I scour this website looking for the perfect recipes to make for my sweetie!! I love comfort foods, sweets, ice cream ( Pretty much ALL things bad for you). I also love a good cup of coffee, and love love love green tea. However, I am trying very HARD to change my eating habits, and live a better lifestyle. So far its a losing battle, but at least I'm trying, right? ;) <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> My Rating System: ***** Five Stars: LOVED IT! This will be in my collection for years to come. **** Four Stars: Pretty damn good, however, there is something I might alter, even if it's something small. *** Three Stars: This was alright, but I would have to really change something in order to keep it. ** Two Stars: Didn't really like. Probably will never make again. * One star: This just doesn't fit our taste, or did NOT turn out as posted. Will never make again.
 
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