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    You are in: Home / Recipes / Apple Crisp IV Recipe
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    Apple Crisp IV

    Apple Crisp IV. Photo by * Pamela *

    2 Photos of Apple Crisp IV

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    0 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 deg F.
    2. 2
      Put half of the apples in a greased 9"x9" pan.
    3. 3
      Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples.
    4. 4
      Cover with remaining apples and flour mixture.
    5. 5
      Pour juice over top.
    6. 6
      Bake 35 minutes.
    7. 7
      Great with vanilla ice cream.

    Ratings & Reviews:

    Read All Reviews (9)

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    Nutritional Facts for Apple Crisp IV

    Serving Size: 1 (183 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 327.9
     
    Calories from Fat 111
    33%
    Total Fat 12.3 g
    19%
    Saturated Fat 7.4 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 94.2 mg
    3%
    Total Carbohydrate 53.9 g
    17%
    Dietary Fiber 3.3 g
    13%
    Sugars 36.5 g
    146%
    Protein 2.8 g
    5%

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