Total Time
50mins
Prep 10 mins
Cook 40 mins

This is my Grandmother's Apple Crisp recipe.

Ingredients Nutrition

Directions

  1. Spread apples evenly into an 8x8x2 inch pan.
  2. Sprinkle with water, cinnamon and nutmeg (spices are to taste).
  3. Mix sugar, flour and butter together.
  4. With pastry blender, two forks or your fingers, mix until crumbly.
  5. Spread crumb mixture over apples Bake, uncovered about 40 minutes at 350 degrees.

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